Food and literature/ by Gitanjali G Shahani (ed.)

Contributor(s): Gitanjali G Shahani (ed.)Material type: TextTextPublisher: UK: Cambridge University Press, 2018Description: 372pISBN: 9781108426329Subject(s): Literature Food | Food Social Aspects | Gastronomy Literature | LiteratureDDC classification: 809.933 559
Item type Current location Call number Status Date due Barcode
Reference Reference Sree Sankaracharya University of Sanskrit
Reference
R 809.933 559 GIT/F (Browse shelf) Not for loan 097226
Book Book Sree Sankaracharya University of Sanskrit
Stacks
809.933 559 GIT/F (Browse shelf) Available 097227

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