| 000 -LEADER |
|---|
| fixed length control field |
00501nam a22001697a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781108426329 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
809.933 559 |
| Item number |
GIT/F |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Food and literature/ |
| Statement of responsibility, etc. |
by Gitanjali G Shahani (ed.) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
UK: |
| Name of publisher, distributor, etc. |
Cambridge University Press, |
| Date of publication, distribution, etc. |
2018. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
372p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Literature Food |
| 9 (RLIN) |
184126 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food Social Aspects |
| 9 (RLIN) |
184127 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Gastronomy Literature |
| 9 (RLIN) |
184128 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Literature |
| 9 (RLIN) |
184129 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Gitanjali G Shahani (ed.) |
| 9 (RLIN) |
184130 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book |