Philosophy comes to dinner: arguments on the ethics of eating / by Andrew Chignell (ed.)

Contributor(s): Andrew Chignell (ed.) | Terence Cuneo (ed.) | Matthew C Halteman (ed.)Material type: TextTextPublisher: New York: Routledge, 2016Description: x, 299 pagesISBN: 9780415806824 (hbk); 9780415806831 (pbk)Subject(s): Food | Food Habits | Food Preferences | Dinners and Dining | Social SciencesDDC classification: 394.12
Item type Current location Call number Status Date due Barcode
Book Book Sree Sankaracharya University of Sanskrit
Stacks
394.12 AND/P (Browse shelf) Available 085750

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