Philosophy comes to dinner: (Record no. 68265)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00627cam a2200217 i 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780415806824 (hbk) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780415806831 (pbk) |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 394.12 |
| Item number | AND/P |
| 245 00 - TITLE STATEMENT | |
| Title | Philosophy comes to dinner: |
| Sub Title | arguments on the ethics of eating / |
| Statement of responsibility, etc | by Andrew Chignell (ed.) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York: |
| Name of publisher | Routledge, |
| Year of publication | 2016. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | x, 299 pages ; |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Habits |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Preferences |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Dinners and Dining |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Social Sciences |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Andrew Chignell (ed.) |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Terence Cuneo (ed.) |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Matthew C Halteman (ed.) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sree Sankaracharya University of Sanskrit | Sree Sankaracharya University of Sanskrit | Stacks | 24.10.2017 | 2498.94 | 394.12 AND/P | 085750 | 24.10.2017 | Book |