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A study of food culture based on sanskrit sources/ (Record no. 180589)

000 -LEADER
fixed length control field 00673nam a22002057a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number PSS 394.12
Item number DEV/S
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Devika P
245 ## - TITLE STATEMENT
Title A study of food culture based on sanskrit sources/
Statement of responsibility, etc by Devika P
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Kalady:
Name of publisher Department of Sanskrit Sahitya, Sree Sankaracharya University of Sanskrit,
Year of publication 2025.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 279p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Culture Sanskrit Sources
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Customs Food
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Culture Ayurveda
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Culture Bhojanakutuhala
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Culture Pakadarpana
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Ph D Thesis Sanskrit Sahitya
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Social Sciences
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://hdl.handle.net/10603/700159
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Ph.D Thesis
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Price effective from Koha item type
        Sree Sankaracharya University of Sanskrit Sree Sankaracharya University of Sanskrit Reference 15.12.2025 R PSS 394.12 DEV/S TH0824 15.12.2025 Ph.D Thesis