| 000 | 00627cam a2200217 i 4500 | ||
|---|---|---|---|
| 020 | _a9780415806824 (hbk) | ||
| 020 | _a9780415806831 (pbk) | ||
| 082 | 0 | 0 |
_a394.12 _bAND/P |
| 245 | 0 | 0 |
_aPhilosophy comes to dinner: _barguments on the ethics of eating / _cby Andrew Chignell (ed.) |
| 260 |
_aNew York: _bRoutledge, _c2016. |
||
| 300 | _ax, 299 pages ; | ||
| 650 | 0 | _aFood | |
| 650 | 0 | _aFood Habits | |
| 650 | 0 | _aFood Preferences | |
| 650 | 0 | _aDinners and Dining | |
| 650 | 0 | _aSocial Sciences | |
| 700 | 1 | _aAndrew Chignell (ed.) | |
| 700 | 1 | _aTerence Cuneo (ed.) | |
| 700 | 1 | _aMatthew C Halteman (ed.) | |
| 942 | _cBK | ||
| 999 |
_c68265 _d68265 |
||