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Your search returned 6 results.

1.
Nellum samskrithiyum/ by Sankaran Nair V

by Sankaran Nair V.

Material type: Text Text Publisher: Thiruvananthapuram: Kerala Bhasha Institute, 2008Availability: Items available for loan: Sree Sankaracharya University of SanskritCall number: M 633.18 SAN/N (1).
2.
No cover image available
Rice: a survey of literature and Navdanya's field experience in traditional rice cultivation/ by Omkar Krishnan

by Omkar Krishnan | Anjali Ghosal.

Material type: Text Text Publisher: New Delhi: Research Fountation for Science Technology and Natural Resource Policy, 1995Availability: Items available for loan: Sree Sankaracharya University of SanskritCall number: 633.185 OMK/R (1).
3.
No cover image available
A study on pull and push factors in pokkali cultivation [M.S.W Dissertation]

by Vidhyavilas Chandran.

Material type: Text Text Publisher: Thuravoor SSUS Regional Centre 2013Availability: Items available for reference: Sree Sankaracharya University of Sanskrit Not for loanCall number: R SW 633.18 VID/S (1). :
4.
Nellu pauranika keralathil/ by Sankaran Nair V

by Sankaran Nair V.

Material type: Text Text Publisher: Thrissur: Kerala Sahitya Academi, 2014Availability: Items available for loan: Sree Sankaracharya University of SanskritCall number: M 633.18 SAN/N (1).
5.
No cover image available
Analysis of interlinked locational and envirnmental issues in the rice mill industries in Kerala: a study of Ernakulam district/ by Vineetha L

by Vineetha L.

Material type: Text Text Publisher: Kalady: Sree Sankaracharya University of Sanskrit, Department of Geography, 2019Online access: Click here to access online Availability: Items available for reference: Sree Sankaracharya University of Sanskrit Not for loanCall number: R PGE 338.173 180 954 83 VIN/A (1). :
6.
Nellum samskrithiyum/ by Sankaran Nair V.

by Sankaran Nair V.

Material type: Text Text Publisher: Thiruvananthapuram: Kerala Bhasha Institute, 2008Availability: Items available for loan: RC ThiruvananthapuramCall number: M 633.18 SAN/N (1).