The routledge handbook of Food ethics/ 
by Mary C Rawlinson (ed.) 
 - London:  Routledge,  2017. 
 - 452p. 
 - The routledge handbook in Applied Ethics .
<br/><br/><label>ISBN: </label>9781138809130 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Ethics<br/>Ethic Consumption<br/>Philosophy
<br/><br/><label>Dewey Class. No.: </label>178  / MAR/R