Food and food ways in African narratives: community, culture, and heritage / by Jonathan Bishop Highfield
Material type:
TextSeries: Routledge interdisciplinary perspectives on literaturePublisher: London: Routledge, 2017Description: 228pISBN: 9781138630734 (alk. paper)Subject(s): Food in Literature | Food Habits Africa | Food Africa | Story Telling Africa | Literature African | LiteratureDDC classification: 394.12
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Reference
|
Sree Sankaracharya University of Sanskrit Reference | 394.12 JON/F (Browse shelf) | Not for loan | 086908 |
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