000 -LEADER |
fixed length control field |
00329nam a22001457a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789382934936 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5 |
Item number |
RAZ/K |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Razia Latheef |
245 ## - TITLE STATEMENT |
Title |
Kitchen mate/ |
Statement of responsibility, etc. |
by Razia Latheef. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Kozhikode: |
Name of publisher, distributor, etc. |
Olive, |
Date of publication, distribution, etc. |
2013. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
192p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookery |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Home Science |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |